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Home > Specialty Blends >

French Kiss

Our Price: $11.95

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Description

French Kiss

Vienna/French

A seductive blend of East meets West. This Parisian-inspired blend captures the imagination with hints of chocolate, great body, and a puff of smoke. A worthy companion for anyone who truly loves a great coffee

Nicaragua

The Kilambe Massif Mountains are located in northern Nicaragua, near the Rio Coco. The cooperative where we found our coffee relies heavily on the resources of the land to process their coffee. Solar-powered driers are used to dry the beans after they are processed, and water from the river is used in the washing process. Our coffee is grown in the highest area of the mountains where coffee can be grown, resulting in a hard bean coffee that not only can be roasted darker than other Nicaraguans, but also continues to develop flavors during the later part of the roasting process. We roast this coffee very dark to bring out the smooth tones of a very dark chocolate and highlight the intensely creamy body that this coffee posseses.

Altitude:3600-4600 feet
Variety: Typica, Bourbon, Caturra
Processing Method: Washed

Sumatra
This coffee is unique in the fact that it is wet hulled. Wet hulling is a process by which the beans are soaked, washed, partially dried and then milled while the coffee still has a very high moisture content. After milling, the coffee is allowed to finish drying. We believe this is what gives our sumatra such an incredible flavor and character. We roast this coffee to a vienna profile to enhance the sultry body, deep earth tones and the spicy clove finish.

Altitude: 1,550 feet
Variety: Timor Hybrid
Processing Method: Wet Hulled